DIY Souvlaki 

with Locals


The experience located in a magnificent area just 10 minutes from the Town of Mykonos, in a cosy house in Mykonos. During our cooking class, you will have the opportunity to learn about the Mykonian culture, history, culinary traditions and festivals and also teach you typical words that locals use to describe their food while we are sipping a glass of Greek wine.

You will learn how to make the most famous street food in Greece “Souvlaki”.

We will grill together, the traditional pork or chicken skewers, make the ultimate tzatziki, cut fresh vegetables to stuff your pita bread and wrap it like a pro. You can ask questions so you can recreate all when you are back home. Once everything is cooked and flavours are soaked up, it’s time to sit on the table tucking into your handmade masterpieces, sharing feelings and laughter as Mykonians do.

*Vegetarian and Vegan option available.


Souvlaki Cooking Class and recipes.

All the ingredients to make your own souvlaki.

All the cooking class equipment. 

Greek Wine 

English Speaking Chef and host.

Water or non - alcoholic drinks in case you don’t drink alcohol.


Daily, May - October

Lunch 12:00 - 14:00

Dinner 19:00 - 21:00


2 - 2,5 hours (approx.)



A minimum participation of 2 persons.


Note: Before book your experience please inform us of any food allergies if someone at your party has. 

We will do our best to accommodate your needs, vegan or vegetarian options available.

*We can also organise a cooking class, at your villa or yacht.